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Specials menu

O'NEILLS SUNDAY ROAST BEEF OR PORK
Served with roast and mashed potatoes, fresh local seasonal vegetables, homemade Yorkshire pudding and meat gravy. Served from 12pm€10,50
STEAK & GUINNESS
An ancient irish recipy of quality beef steak slowly cooked in a Guinnes gravy, topped with pastry. Served with chips and beans€11,50
CHICKEN & MUSHROOM
A truly tasteful dish of chicken, mushrooms cooked in a white sauce topped with pastry. Served with chips and beans€10,50
BEEF FAJITAS
Marinated fried beef steak, sliced and served on a skillet of roasted onions and mixed peppers. Served with hot flour tortillas, guacamole, jalapenos, sour cream and cheese
€16,50
CHICKEN FAJITAS
Marinated fried chicken, sliced and served on a skillet of roasted onions and mixed peppers. Served with hot flour tortillas, guacamole, jalapenos, sour cream and cheese
€15,00
CHICKEN A LA CREME
Chicken fillet with mushrooms, garlic finished in a fresh cream sauce€12,50
PEPPERED CHICKEN
Chicken fillet with fresh green peppercorns and English mustard, finished in a wine fresh cream sauce€12,00
PORK MEDALLIONS
Flamed with wine and cooked in a creamy mushroom sauce, served with chips, jacket potato or wedges€12,50
RACK OF RIBS
Baby back ribs in BBQ sauce, served with chips, jacket potato or wedges€15,00
CHILLI CON CARNE
Spicy Mexican recipe, served on a bed of basmati rice€10,50
GIANT YORKSHIRE WITH SAUSAGE, MASH AND GRAVY
€9,50

Prices include VAT and service charges

Opening Times

7 days a week all year 9am - Late

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